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Artisan Specialty Foods
Puree, PacRim, Calamansi, 6 x 32 oz, Frozen
Puree, PacRim, Calamansi, 6 x 32 oz, Frozen
Calamansi, technically a citrofortunella, meaning it is a hybrid of the citrus and kumquat families and is highly acidic. Prized for its bright floral aromas and a very tart profile. Imported from Vietnam
- Sourced from Illinois, Vietnam
- Sourced from Illinois, Vietnam
- BRIGHT FLORAL AROMAS: Calamansi puree offers a unique blend of citrus and kumquat families, providing bright floral aromas that enhance any dish with a refreshing touch. Perfect for chefs looking to add a gourmet flair to their recipes.
- HIGHLY ACIDIC FLAVOR: Known for its highly acidic profile, Calamansi puree is prized for its tartness, making it an ideal ingredient for balancing sweetness in desserts, beverages, and savory dishes.
- IMPORTED FROM VIETNAM: Our Calamansi puree is imported from Vietnam, ensuring authentic flavor and quality. Each batch is single estate grown and produced, offering a consistent and premium product for culinary professionals.
- AWARD-WINNING QUALITY: This Calamansi puree has earned awards for its exceptional quality and taste. Chefs can trust in its superior flavor and performance in a variety of culinary applications.
- BULK PACK FOR CHEFS: Available in a convenient bulk pack of six 32 oz containers, this frozen Calamansi puree is perfect for high-volume kitchens. Ensure a steady supply of this exquisite ingredient for your gourmet creations.
Calamansi, Water, Cane Sugar
SHIP METHOD: FedEx PRIORITY
Delivers within 2 business days
