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Bella Bella Gourmet Foods
Foie Gras, Grade C, 5 Lobes, 5 Lb Average Case
Foie Gras, Grade C, 5 Lobes, 5 Lb Average Case
100% raw Foie Gras produced domestically from moulard cross duck. Grade C is a meatier Foie Gras that is often used to create decadent stuffing's and sauces.
- Sourced from Connecticut, United States
- Sourced from Connecticut, United States
- RICH AND SAVORY FLAVOR: Indulge in the rich, meaty flavor of Grade C Foie Gras, perfect for creating luxurious stuffing and sauces that elevate any gourmet dish to new heights. Ideal for chefs seeking to impress with bold, savory notes.
- VERSATILE CULINARY USE: This Grade C Foie Gras offers versatility in the kitchen, ideal for crafting everything from decadent pâtés to sumptuous sauces. Its robust texture holds up beautifully in various culinary applications.
- EXCEPTIONAL QUALITY: Produced domestically from Moulard cross duck, this Foie Gras ensures top-notch quality and consistency in every lobe. The Grade C cut provides a hearty texture and a rich taste that chefs and culinary enthusiasts will appreciate.
- PERFECT FOR BULK PREPARATION: With 5 lobes in a 5 lb average case, this Foie Gras is perfect for bulk preparations in high-end kitchens. Ideal for catering events, gourmet restaurants, and special occasions where premium ingredients are a must.
- FLAWLESS TEXTURE AND TASTE: Known for its slightly firmer texture, Grade C Foie Gras delivers a unique flavor profile that stands out in rich dishes. Perfect for chefs looking to add a luxurious touch to their culinary creations.
SHIP METHOD: FedEx PRIORITY
Delivers within 2 business days
