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Custom Seafood Processors Inc
Cook Inlet Sockeye Salmon, WGGS, 4-6# avg, 12 lb cs avg
Cook Inlet Sockeye Salmon, WGGS, 4-6# avg, 12 lb cs avg
Cook Inlet sockeye salmon boasts firm texture, rich flavor, and vibrant color, making it a top choice for culinary professionals seeking high-quality, sustainably harvested seafood. Perfect for gourmet dishes. Whole, Gutted, Gilled and Scaled
- Sourced from United States
- Sourced from United States
- PREMIUM COOK INLET SOCKEYE SALMON: Harvested from the pristine waters of Cook Inlet, this sockeye salmon is renowned for its firm texture, rich flavor, and vibrant color, making it an exceptional choice for gourmet chefs.
- FIRM TEXTURE WITH RICH FLAVOR: This sockeye salmon offers a robust, rich flavor paired with a firm texture, providing chefs with a versatile ingredient perfect for a wide range of culinary preparations.
- WHOLE, GUTTED, GILLED, AND SCALED: Our Cook Inlet sockeye salmon is carefully processed, arriving whole, gutted, gilled, and scaled, preserving the natural freshness and quality, ready for your gourmet creations.
- SUSTAINABLY HARVESTED FROM ALASKAN WATERS: This salmon is responsibly sourced from sustainable fisheries in Cook Inlet, ensuring top quality while supporting environmental stewardship and sustainable seafood practices.
- CONVENIENT 12 LB BULK PACK FOR PROFESSIONAL KITCHENS: Designed with chefs in mind, this 12 lb case of sockeye salmon provides ample supply for restaurant service, catering events, or gourmet home cooking, ensuring top-quality fish is always on hand.
SHIP METHOD: FedEx PRIORITY
Delivers within 2 business days
