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Custom Seafood Processors Inc
Cook Inlet Sockeye Salmon, Fillet, PBI, Skn On, 1.5-3# avg, 10 lb cs avg
Cook Inlet Sockeye Salmon, Fillet, PBI, Skn On, 1.5-3# avg, 10 lb cs avg
Cook Inlet sockeye salmon boasts firm texture, rich flavor, and vibrant color, making it a top choice for culinary professionals seeking high-quality, sustainably harvested seafood. Perfect for gourmet dishes.
- Sourced from United States
- Sourced from United States
- PREMIUM COOK INLET SOCKEYE SALMON: Harvested from the pristine waters of Cook Inlet, this sockeye salmon fillet offers a firm texture, rich flavor, and vibrant color, making it an ideal choice for gourmet chefs and culinary enthusiasts.
- FIRM TEXTURE AND RICH FLAVOR: Our Cook Inlet sockeye salmon boasts a robust flavor profile with a firm, yet tender texture that holds up beautifully in a variety of cooking methods, enhancing your gourmet creations.
- SKIN-ON FOR ENHANCED FLAVOR: Each fillet is expertly processed with the skin left on, preserving the natural oils and intensifying the rich, buttery flavor of this premium sockeye salmon, perfect for grilling or roasting.
- SUSTAINABLY HARVESTED FROM ALASKAN WATERS: Our sockeye salmon is responsibly sourced from sustainable fisheries in Cook Inlet, ensuring top-quality seafood while supporting environmental stewardship and sustainability.
- CONVENIENT 10 LB BULK PACK FOR PROFESSIONAL KITCHENS: This 10 lb case of Cook Inlet sockeye salmon fillets is perfect for chefs, providing ample supply for large-scale recipes, catering events, or restaurant service, ensuring you always have top-quality seafood on hand.
SHIP METHOD: FedEx PRIORITY
Delivers within 2 business days
